Coctelería y Cevichería La Nacional

This traditional local stand serves various types of seafood in a cocktail, a mixture of mayonnaise, ketchup, and red onion, with salt crackers on the side. The most common option is the shrimp cocktail, but you can also order octopus, snail, crab, or oysters. Located in a row of stands below an always fresh shade of trees. This particular stand is clean, organized, and has good service.